Caviar Tin Opener

Attilus Caviar is fully traceable, sustainable and eco-responsible. The quality is second to none and we are now supplying Attilus caviar to leading hotels and restaurants. Attilus’ sturgeon are not exposed to chemicals and the roe is collected at its absolute peak of size, flavour, colour and texture.

Caviar is a highly concentrated source of nutrients, packed with vitamins & minerals (Omega 3) and high in protein. One serving of caviar has an adult's daily requirement of B12, as well as vitamins A, E, B6, Iron, Magnesium and Selenium.

Ingredients

• Sturgeon Roe
• Salt
• < 0,4% E285 - Borax

Nutritions (per 100g)

Oscietra Caviar

• Calorific value: 1.000 kJ
• Country of origin: Germany
• Fat content: 15,13 g
• Saturated fatty acids: 4,40 g
• Carbohydrates: 0,80 g
• Sugar: 0,39 g
• Protein: 24,94 g
• Salt: 3,18 g

• Calorific value: 986 kJ
• Country of origin: Germany
• Fat content: 14,85 g
• Saturated fatty acids: 4,93 g
• Carbohydrates: 0,87 g
• Sugar: 0,38 g
• Protein: 24,72 g
• Salt: 2,55 g

Produced by Attilus GmbH, Gewerbepark 22, 06917 Jessen

What is Borax?

Borax (also known as Sodium borate) is a form of salt used in caviar production throughout the world. It helps the preservation process, improving consistency and enhancing flavour.

Allergen advice: contains fish

Please note: on receipt all caviar products should be refrigerated at the earliest opportunity.

Caviar Delivery - Germany & other mainland EU countries

Attilus GmbH delivers to addresses in Germany and mainland Europe.

Almost everything in our range needs to be kept frozen or chilled. We use thermo-insulated packaging and overnight delivery services to ensure your order reaches you in good condition.

Always ensure that someone is available to collect the caviar delivery and to place it in the refrigerator as soon as possible. We cannot take responsibility if perishable items spoil because they were left on a doorstep. To savor the divine and super-fresh taste of caviar as it is meant to be, always make proper preparations in advance.

We offer a range of options for deliveries to addresses in Germany which are always sent out on a fully trackable overnight service. If we are to deliver the day after you place an order, we need your order by 11.00 am. Unfortunately we cannot dispatch goods on a Saturday, Sunday or Bank Holidays for next day delivery.

However hard we try, occasionally things can go wrong with a delivery. This could result from things beyond our control, such as van breakdowns, severe weather conditions or road closures. In the event of non-arrival, please contact the Home Deliveries team on +46 70 9244482 as soon as possible. We will do whatever we can to get your parcel delivered, but our success will rely on an early warning.

All prices include VAT, which is charged at 19%.

Our credit/debit card system, including security, is provided by WorldPay, one of the world's largest providers of such services.

We accept the following cards: Visa (Credit/Debit), Visa Electron, Mastercard (Credit/Debit), JCB and Maestro.

You can also use Paypal.

Caviar

Caviar should be stored in the coldest part of your refrigerator, usually the bottom shelf

Please see the reverse of each tin for the "Best Before" date

Once a tin has been opened, caviar should be consumed within 24 hours